Cake: Lemon drizzle loaf – sugar free

£8.50

INGREDIENTS:
Flour (*gluten), Baking powder, Xylitol, Lemons, Eggs (*), Sunflower oil, Milk (*)
* allergens

Description

Having been asked if any of her items can be provided sugar free (i.e. with an alternative sweetener) Viv has found this as an offering. The recipe uses xylitol in place of sugar. Will keep 4 or 5 days wrapped in foil or cling film and also freezes well.

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