Description
Victoria sponge but available here with gluten-free flour and filled with the traditional jam and butter cream.
£6.75 – £13.50
INGREDIENTS:
Gluten free flour, Caster sugar, Margarine, Vanilla extract, Baking powder (gluten free), Eggs (*), Jam
(* allergens)
Please select batch size (default is 6):
Victoria sponge but available here with gluten-free flour and filled with the traditional jam and butter cream.
Batch: | 6, 12, 18 |
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